EDUCATION

WAEC Animal Husbandry Practical Specimen 2022 (100% Legit) Expo Answers

2022 SOLUTION TO ANIMAL HUSBANDRY PRACTICAL
WAEC Animal Husbandry Practical Specimen 2022 (100% Legit) Expo Answers

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WAEC Animal Husbandry Practical Specimen 2022 is now release for the May/June 2022.  WAEC Animal Husbandry specimen (100%legit) verified Free  (Expo) for West African Examinations Council. WAEC Animal Husbandry specimen For you to have good WAEC result in  Animal Husbandry as well as repeated questions for free in this post. You will also understand how WAEC Animal Husbandry practical questions are set and how to answer them. The West African Examinations Council is an examination board established by law to determine the examinations required in the public interest in the English-speaking West African countries, to conduct the examinations and to award certificates comparable to those of equivalent examining authorities internationally

 
*ANIMAL HUSBANDRY PRACTICAL SPECIMEN*

Specimen A – Fresh centrosema plant
Specimen B – Guinea grass (fresh)
Specimen C – Palm oil (labelled)
Specimen D – Hoof
Specimen E – Horn
Specimen F – Feather
Specimen G – Common salt (labelled)
Specimen H – Maize grains
Specimen I – Powdered milk
Specimen J: Groundnut cake
Specimen K – Water (labelled)
Specimen L – Restraining rope.

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*Reminder:* follow the specimen while answering your questions
*CLICK ON READ MORE TO VIEW EVERYTHING*😁

*ANIMAL HUSBANDRY PRACTICAL*

(1ai)
A – Centrosema pubescens
B – Panicum maximum

(1aii)
(Pick Any FOUR)
(i) It ensures balanced ration/variety/nutrients
(ii) The mixture forms a dense cover thereby protecting the soil from erosion
(iii) The legumes improve the nitrogen status of the soil/nitrogen fixation
(iv) The dense cover smoothers weed
(v) It improves acceptability of forage
(vi) It reduces the risk of bloat

(1b)
(Pick Any FOUR)
(i) Reseeding
(ii) Irrigation
(iii) Fertilizer application
(iv) Pest/disease control
(v) Weed control
(vi) Rational grazing

(1c)
(PICK ANY TWO)
(i) Groundnut
(ii) Beans
(iii) Soybeans

(1d)
(i) Fresh form: The specimen B are used to feed the livestock directly in the field when they are still greenish in nature
(ii) Dry form: Specimen B is stored and dried under high temperature which can be used to feed livestock during dry season
(iii) Fermented form: Specimen B is stored and kept in a moist environment to ferment before use, to feed the livestock.

2ai
Specimen C: Palm oil can be used to replace butterfat in milk replacers for feeding young animals to substitute their mother’s milk.

3a- Sodium
—–Potassium and magnesium
—–Carbohydrates and crude fibre

(4a)

– free drinking Water.

– Water Contained in feed.

– Metabolic hlater Produced by oxidation of organic nutrients.

-Irrigation

∆– NOTES AND POINT TO NOTE
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1a). Identify Specimen A, B and C

A– Fresh centrosema plant
B– Fresh guinea grass
C– Palm oil

1b). Method of disposal of A and B

A– Man, animal
B– Animal, wind, water

1c). Botanical name of A, B and C

A– Centrosema maximum
B– Elacis guineenis
C– Elacis guineenis

1d). Method of propagation

A– Seed
B– Seed

1e). Method of preserving specimen B (fresh guinea grass)

i Silage
ii Hag

1f). Characteristics of specimen A

i Vigorous and aggressive growing legumes.
ii Creeping and twinning plant
iii Leafy prennial and shade tolerant

1g). Management practices to improve a posture

– Reseeding
– Irrigation
– Weed control
– Fertilizer application

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2a). Identify Specimen D, E and F

2b). Which animal can D, E and F be gotten from respectively answer to 2a

D– Hoof
E– Horn
F– Feather

2b) i– D– hoof can be gotten from house, goat, sheep e.t.c
ii– E– Horn can be gotten from goat, cow, ram, e.t.c
iii– feather cam be gotten from broilers, guineas fowl, guail, duck e.t.c

2c) Economic importance of D, E and F to man.

D [Hoof]
i– Manufacture of pet food
ii– Production of glue, lubricants
iii– Production of buttons and hands

E [Horn]
i– Raw materials for making knives
ii– Production of fertilizer (rich in calcium)
iii– Manufacture of belt heads

F [Feather]
i– for decorative purposes such as feather fans
ii– Production of pillow and bed
iii– Furniture and toys production

2d) Economic importance/uses of D, E and F to the Animal

D
i– Supports the weight of the animal
ii– Protecting the tissue and bond
iii– Providing traction for the animal

E
i– Defence from predators
ii– Tools in fighting other members of the species for territory or mating, feeding e.t.c

F–
i– Regulation or maintenance of body temperature
ii– Defence and protection from bruises
iii– For communication and maturity
iv– For flight and movement

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3a) Identify Specimen G, H, I and J

G– Common salt
H– Maize grain’s
I– Powdered milk
J– Groundnut cake

3b). Uses of Specimen G (common salt)
i– Maintain the mineral balance of the animal at the right level
ii– Keeps your livestock healthy
iii– Contains trace elements

3c). Animal that feed on H (maize grain’s)
i– Chicken (fowl)
ii– Cattle
iii– Pig
iv– Guinea fowl

3d). Product of (Milk) Specimen I
i– Yogurt
ii– Cheese
iii– Ice-cream
iv– Butter

3e). Ways of preserving Specimen I form
i– Proper storage of milk
ii– Good hygiene
iii– Keep container air tight

3f). Sources of contamination of Specimen I (powdered milk)
i– Animal
Ii– Physical (dust,flies, e.t.c)
iii– Milking utensils

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4a). Identify Specimen K and L
K– Water
L– Restraining rope

4b). Importance of K to the animal
i– K is important for the body functions
ii– Regulation of body temperature
iii– Nutrient uptake

4c). Importance of L(restraining rope)
i– Helps in the ensuring the handling of the animals
ii– Safety of the farmer
iii– Safety of the animal
iv– Comfort of the animal

4d). Method of preparing Specimen J(Groundnut cake)
i– Crush the Groundnut seed
ii– Sun-day the crush seeds
iii– Roast the crushed seeds
iv– Pack in bags

COMPLETED✅✅

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21 Comments
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    2 weeks ago

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